Ventricina P.S. Salami
Cod. E.A.N. 2216240000000 | average weight kg 2,600
The tastiest of the cold cuts, the salami, has a centuries-old tradition. Certainly the saying "to each its own salami" fits our largest product line perfectly.
Gluten-Free product
From select pork meat aged with paprika and red pepper. From the Marches, but typical of the whole Central-Southern region, it is characterised by an intense and characteristic aroma, with a spicy and pleasantly structured after-taste.
Brushed on the outside. To be cut slightly at an angle, with thin slices.
Nutritional values per 100g of product
| Energy | 1399 kJ 337 KCal |
| Fat | 27 g |
| of which saturated fat | 9,6 g |
| Carbohydrates | <0,5 g |
| of which sugars | <0,5 g |
| Protein | 23 g |
| Sodium | 4,2 g |
