Pure pork meat and salt make this line one of the best Italian cold cuts. Select ingredients and a strict compliance with DOP regulations make the Beretta dry cured ham proposals a delicacy that must be tasted.
The Beretta Group is present in more than 40 countries and has 4 factories abroad.
Beretta bresaola is characterised by the elegant balance of the aromas used in the brine. Beretta bresaola IGP is made from the best cut of the cow, the haunch tip.
The establishment of factories directly in the regions that produce leading PDO and PGI meats and integration with its technological expertise has meant that the company produces the highest number of PDO and PGI products in Italy.
HIGHLIGHTS
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Beretta sees quality as the end result of ongoing investment in Research and Development, which focuses all company divisions on safety, and on the needs and expectations of consumers, clients and distributors. The ongoing improvement of the company's ability to interpret market signals, anticipating new trends and requirements, and the transmission and sharing of knowledge at all levels throughout all the divisions, are the building blocks of the Beretta corporate approach.